Good Land Orange Liqueur

100% Real Fruit.

The Best Triple Sec for Cocktails

Good Land Orange Liqueur is made using 100% fresh juice and zest from oranges and lemons, coriander, ginger and pure cane sugar. Produced by distillation and maceration.

As spirit lovers, and cocktail fanatics, we recognize that orange liqueur is a core building block in many premium cocktail creations. Good Land Orange Liqueur should become your go-to liqueur for cocktails such as Margaritas, Sidecars and Cosmopolitans. Good Land Orange Liqueur will bring depth and fresh unique flavors that only a hand crafted small batch spirit like ours can pull off.

2017 Beverage Testing Institute gold medal

Gold- 2017 Beverage Testing Institute

35% ABV | 70 Proof

Good Land Door County Cherry Liqueur

Made from Door County, Wisconsin Cherries

  • 100% natural - made with pure Door County WI cherry juice, fresh lemons, lavender, and pure cane sugar.
  • Uses juice from Door County Wisconsin Cherry Orchards, famous for Montmorency sour cherries.
  • A unique liqueur that captures the true flavor of the Door County WI cherry, a delicious balance of sweet and tart.
  • Great for cocktails like Cosmopolitans, Cherry Lemonades, Old Fashioneds, Cherry Mimosas and much more.

Door County Wisconsin is one of the world's best regions for growing Montmorency cherries. It is only fitting that Great Lakes Distillery sources juice from this local good land to craft a one of a kind Door County Cherry Liqueur. This liqueur will be a great addition to any bar. Good Land Cherry can be used in place of any cocktail that calls for the use of cherry juice or a berry liqueur.

2019 silver medal

Silver- 2019 International Review of Spirits

25% ABV | 50 Proof

Good Land Wisconsin Cranberry Liqueur

A World-class Wisconsin Grown Cranberry Liqueur

A vibrant and balanced blend of juice from Wisconsin grown cranberries, fresh lemon, cardamom, cinnamon, and cane sugar that's great for cocktails like Cosmopolitans, Cranberry Lemonades, Cape Cods, holiday season cocktails, apple ciders and much more.

Central Wisconsin is one of the most prolific regions for growing cranberries. The abundance and quality of this locally grown crop lead to creation of our Cranberry Liqueur. We set out to produce a liqueur that enhances the highest end cocktails all the way to a quick homemade highball (or even drop an oz in a beer for a unique boilermaker). We feel we have achieved that goal and hope you agree.

Medals won for Cranberry Liqueur

Silver- 2018 San Francisco Spirits Competition

Gold- 2019 Beverage Testing Institute

The Beverage Testing Institute says… "Spicy aromas and flavors of cinnamon, clove, star anise, candied grapefruit peel, pomegranate, hibiscus, and black tea with a satiny, vibrant, bittersweet medium body and a seamless, stimulating, medium-length finish with nuances of cranberry sauce finish. A spicy, fruity balance of cinnamon and cranberry makes this an ideal liqueur for upscale holiday cocktails; bartenders take note.""

25% ABV | 50 Proof

Good Land Coffee Liqueur

Cold Brewed for Smoother Taste & Flavor

  • 100% natural - made with unique blend of Central and South American beans from Valentine Coffee Roasters in Milwaukee WI.
  • Hand crafted slowly using a cold brew method that is steeped for days to achieve maximum flavor and smoothness.
  • A unique liqueur that captures the true flavor of the coffee, with subtle flavors of almond, berry compote and vanilla
  • Beautiful green frosted bottle with retro label is easier to handle than square and odd shaped liqueur bottles.
  • Great for cocktails like White Russians, Revolvers, Espresso Martinis, Mudslides, frozen cocktails and much more.
2022 Beverage Testing Institute gold medal

Gold- 2022 Beverage Testing Institute

35% ABV | 70 Proof

Good Land Nocino - Black Walnut Liqueur

Made with Wisconsin-Grown Walnuts

  • A blend of Wisconsin grown black walnuts macerated with cloves, cinnamon, star anise, vanilla, and coffee. The resulting mix is balanced with cane sugar.
  • In line with traditional Nocino, this offering can be enjoyed neat as a digestif or use it to bring a new depth of flavor to classic cocktails such as a Manhattan, Old Fashioned, or White Russian.
  • Use in place of any bitter amaro in classic or contemporary cocktail recipes.
  • Inkwell black in color. Wet earth complimented by spices and faint fruit on the nose leads to sweet vanilla and red berry palate. The tastes evolves to rich coffee and Christmas spices that fades to a mild and a lingering finish of vanilla and mild anise.

27% ABV | 54 Proof